Private Events 

Community Staple Since 1989

Friday & Saturday Highly Recommend Reservations

Private Events & Catering Available

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Celebrate Special Times at Wellingtons

Make your next event unforgettable! Wellingtons Restaurant in Shelton, CT, has been making memories for over 36 years with our mouth-watering menu and cozy atmosphere. Whether it's a birthday bash, a corporate gathering, or an intimate wedding reception, our private event space is perfect for any occasion.


Choose from Package 1 or Package 2, each featuring a variety of first and main course options, including New York Sirloin, Porkchop Milanese, and Oven Roasted Salmon. And don’t forget, we whip up everything from scratch using fresh ingredients, ensuring every bite is utterly delightful.


Our private event menu packages include:

  • 3 Courses (Package 1)
  • 4 Courses (Package 2)
  • Coffee and tea


Ready to make your event one for the books? Get in touch to book your date!

Package 1:

Menu

First Course

Garden Salad

Served with honey mustard vinaigrette

Main Courses

Baked Cod

Cod baked in white wine topped with crabmeat and herb butter crumb crust 

Chicken Gorgonzola

Grilled chicken topped with creamy Gorgonzola sauce, enhanced with bacon, tomatoes, and scallions

Oven Roasted Salmon

Baked with coconut and pecans, finished with sour cream and honey drizzles

Penne Vodka

Prosciutto and vine ripe tomatoes sautéed with garlic and shallots in a pink vodka cream sauce

Porkchop Milanese

Panko crusted over a bed of sautéed spinach, with brandy peppercorn demi-glace 

Dessert

Brownie Sundae

Topped with vanilla ice cream, hot fudge & whipped cream

Raspberry Sorbet

Served with fresh berries

Coffee and Tea Included

Package 2:

Menu

First Course

Soup du jour or French Onion Soup

Second Course

Garden Salad

Served with honey mustard vinaigrette

Main Courses

Baked Cod

Cod baked in white wine topped with crabmeat and herb butter crumb crust

Chicken Gorgonzola

Grilled chicken topped with creamy Gorgonzola sauce, enhanced with bacon, tomatoes, and scallions

Oven Roasted Salmon

Baked with coconut and pecans, finished with sour cream and honey drizzles

Penne Vodka

Prosciutto and vine ripe tomatoes sautéed with garlic and shallots in a pink vodka cream sauce

New York Sirloin

Served with a shallot and mushroom Madeira wine demi-glace

Porkchop Milanese

Panko crusted over a bed of sautéed spinach, with brandy peppercorn demi-glace

Desserts

Brownie Sundae

Topped with vanilla ice cream, hot fudge & whipped cream

Raspberry Sorbet

Served with fresh berries

Coffee and Tea Included

Reviews

Same Great Menu for Over 20 Years
Enjoy the same authentic, scratch-made dishes that have been customer favorites for over two decades!
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Make Your Event
Truly Special
Attention to every detail and authentic, scratch-made customer favorites.
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